Kimono Tea Ceremony Maikoya Gion Kiyomizu

At MAIKOYA, even a tea bowl has a good side. Before drinking, you turn it slightly so the decorated front stays clear of your lips. A small gesture of respect, and an introduction to a Japanese tradition in which almost every movement has meaning.

Tea was once an important part of Japan's political life. In the 16th century, the influential tea master Sen no Rikyū served both Oda Nobunaga and Toyotomi Hideyoshi, refining a ceremony that celebrated simplicity and modest beauty. Hideyoshi, meanwhile, possessed a portable golden tearoom. Even among tea enthusiasts, tastes evidently differed.

MAIKOYA brings this centuries-old tradition to life in a beautifully preserved Kyoto setting. Its Gion Kiyomizu residence is a historic *machiya*, recognised as a registered Tangible Cultural Property, with timber interiors, tatami floors and three Japanese gardens. The private VIP ceremony takes place in a particularly lovely room overlooking gardens on either side. Here, an English speaking host introduces the utensils, gestures and etiquette of *chanoyu*, before inviting you to whisk your own bowl of matcha. The brilliant green tea has a pleasantly grassy bitterness, balanced by delicate *wagashi*, traditional Japanese sweets whose shapes and flavours follow the seasons.

There's something wonderfully appealing about the attention given to even the smallest details. Guests can dress in a traditional kimono, ask questions and discover the meaning behind the ritual without feeling they are sitting an examination in Japanese etiquette. Chairs are available too, should the traditional kneeling position prove a little ambitious.

MAIKOYA is a polished, welcoming introduction rather than a solemn masterclass, and all the more enjoyable for it. Choose the private Gion Kiyomizu experience for the most atmospheric setting. Afterwards, you can keep your kimono on for a stroll through the historic streets of Higashiyama, which seems an excellent way to prolong the occasion.